Tomates Farcies D'oeuf (Egg-Stuffed Tomato W/Herb Mayo - France)


Food.com
10 mins (prep 10)
10 ingredients
4 servings
This recipe from *The Best Ever French Cooking Course* cookbook by Carole Clements & Elizabeth Wolf-Cohen is everything you want a recipe to be. In my view that's ingredient & budget-friendly, a make-ahead quick-fix, low-cal & low-fat, a colorful & attractive presentation + amazing versatility. Altho I could only enter it in 2 categories, versatility is its biggest bonus as it works as a cold starter, salad course, side-dish to a meat or seafood entree served w/a starch, light lunch w/creative additions & can also be used to garnish a variety of appy platters or the like. Per the intro, "This simple dish is just the kind of thing you might find in charcuteries all over France." (Time does not include hard-boiling & cooling the eggs) *Enjoy* !

Categories:  salad , <-15-mins , beginner-cook , greens , 3-steps-or-less , tomato , taste~mood , quick , brunch , french , low-carb , appetizer , egg , low-in... , low-sodium , eggs~dairy , time-to-make , low-calorie , served-cold , european , easy , presentation , inexpensive , vegetable , lettuces ,
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Ingredients

Nutrition

Serving Size (16.29 g)
Servings 4
Amount per Serving
Calories 101.74 Calories from Fat 103.5
% Daily Value *
Total Fat 11.5g 70.8%
Saturated Fat 1.59g 31.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 71.87mg 11.98%
Total Carbohydrate 0.04g 0.06%
Dietary Fiber 0.0 g 0.0%
Sugars 0.04 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.04mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh chives, fresh basil, fresh parsley, salt & pepper
 

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