Tomato and Pepper Soup
45 mins (prep 15, cooking 30)
13 ingredients
1.5 servings
A sharp and tasty soup loaded with flavour thats quick and easy to make.

Categories:  <-60-mins , weeknight , easy , tomato , vegetarian , soups-&-stews , bisques~cream-soups , vegetable , time-to-make ,
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Serving Size (893.76 g)
Servings 1.5
Amount per Serving
Calories 553.07 Calories from Fat 242.82
% Daily Value *
Total Fat 26.98g 62.25%
Saturated Fat 16.01g 120.08%
Trans Fat 0.0g %
Cholesterol 93.33mg 46.67%
Sodium 222.77mg 13.92%
Total Carbohydrate 69.82g 34.91%
Dietary Fiber 13.45 g 80.69%
Sugars 38.55 g %
Protein 15.04g 45.13%
Vitamin A 7334.41IU% Vitamin C 273.37mg%
Calcium 267.65mg% Iron 3.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked paprika