Tomato and Shrimp Pasta


Food.com
20 mins (prep 5, cooking 15)
10 ingredients
4 servings
From Ricardo

Categories:  pasta,-rice-and-grains , tomato , 3-steps-or-less , shrimp , quick , equipment , pasta , time-to-make , <-30-mins , easy , main-dish , shellfish , seafood , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (145.03 g)
Servings 4
Amount per Serving
Calories 221.62 Calories from Fat 90.0
% Daily Value *
Total Fat 10.0g 61.51%
Saturated Fat 1.66g 33.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 214.49mg 35.75%
Total Carbohydrate 28.62g 38.16%
Dietary Fiber 13.23 g 211.62%
Sugars 7.13 g %
Protein 13.03g 104.27%
Vitamin A 1267.64IU% Vitamin C 61.91mg%
Calcium 517.82mg% Iron 10.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small pasta, medium shrimp, salt and pepper, large tomato, jalapeno sauce
 

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