Tomato-Basil Pasta Salad


Food.com
60 mins (prep 15, cooking 45)
10 ingredients
8 servings
This is an easy but tasty recipe for summer. It's great for those ripe tomatoes you have in your garden.

Categories:  <-60-mins , salad , pasta,-rice-and-grains , beginner-cook , seasonal , tomato , north-american , low-sat.-fat , taste~mood , romantic , pasta , low-in... , low-sodium , time-to-make , low-cholesterol , easy , american , number-of-servings , summer , healthy , savory , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (134.73 g)
Servings 8
Amount per Serving
Calories 103.05 Calories from Fat 72.72
% Daily Value *
Total Fat 8.08g 99.48%
Saturated Fat 1.17g 46.77%
Trans Fat 0.0g %
Cholesterol 0.39mg 1.05%
Sodium 455.93mg 151.98%
Total Carbohydrate 7.71g 20.56%
Dietary Fiber 1.35 g 43.27%
Sugars 4.25 g %
Protein 1.1g 17.54%
Vitamin A 207.76IU% Vitamin C 8.83mg%
Calcium 38.32mg% Iron 1.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced garlic, fresh ground black pepper, dried oregano, your favorite pasta, fresh basil
 

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