Tomato-Basil Shrimp Orzo
20 mins (prep 20)
13 ingredients
4 servings
Simple to prepare, this orzo pasta dish features fresh, fragrant basil, juicy grape tomatoes, garlic and tender shrimp: made with simple, fresh ingredients—precisely what Italian cuisine is all about!

Categories:  pasta,-rice-and-grains , seasonal , italian , 3-steps-or-less , low-sat.-fat , quick , one-dish-meal , low-in... , spring , time-to-make , <-30-mins , weeknight , european , easy , main-dish , seafood , fall , healthy , summer ,
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Serving Size (22.05 g)
Servings 4
Amount per Serving
Calories 52.34 Calories from Fat 27.09
% Daily Value *
Total Fat 3.01g 18.52%
Saturated Fat 1.9g 38.03%
Trans Fat 0.12g %
Cholesterol 7.95mg 10.6%
Sodium 25.49mg 4.25%
Total Carbohydrate 2.47g 3.3%
Dietary Fiber 0.05 g 0.76%
Sugars 0.19 g %
Protein 0.2g 1.63%
Vitamin A 92.6IU% Vitamin C 0.7mg%
Calcium 6.14mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
delallo extra virgin olive oil, hot red pepper flakes, raw shrimp, grape tomatoes, chopped basil, salt and pepper