Tomato Cheese Fondue
20 mins (prep 20)
4 ingredients
4-6 servings
This fondue is like no other fondue recipe I have seen, my mom made it since I was a kid and we love it. Only 4 easy ingredients, tomato juice, onion soup mix, lemon juice and sharp cheddar cheese and 2 steps.

Categories:  beginner-cook , high-in... , quick , cheese , appetizer , low-carb , high-calcium , low-in... , eggs~dairy , time-to-make , holiday , 5-ingredients-or-less , dip , <-30-mins , easy , high-protein , inexpensive ,
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Serving Size (65.76 g)
Servings 4
Amount per Serving
Calories 11.14 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.24%
Saturated Fat 0.01g 0.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 163.45mg 27.24%
Total Carbohydrate 2.83g 3.77%
Dietary Fiber 0.25 g 4.07%
Sugars 2.26 g %
Protein 0.47g 3.8%
Vitamin A 273.6IU% Vitamin C 12.55mg%
Calcium 6.3mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
onion soup mix, shredded sharp cheddar cheese