Tomato Crouton Casserole


Food.com
40 mins (prep 10, cooking 30)
7 ingredients
6 servings
I found this recipe in Taste of Home. I always have to make it for Easter and Thanksgiving. Canned tomatoes can be used instead of fresh.

Categories:  <-60-mins , holiday , side-dish , easy , oven , casseroles , equipment , vegetable , time-to-make ,
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Ingredients

Nutrition

Serving Size (2.76 g)
Servings 6
Amount per Serving
Calories 0.13 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.02%
Saturated Fat 0.0g 0.02%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 387.59mg 96.9%
Total Carbohydrate 0.03g 0.07%
Dietary Fiber 0.02 g 0.45%
Sugars 0.0 g %
Protein 0.01g 0.09%
Vitamin A 6.33IU% Vitamin C 0.21mg%
Calcium 0.78mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter, dried basil, grated parmesan cheese
 

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