Tomato Dumplings Recipe

Taste of Home
1520 mins (prep 15, cooking 20)
14 ingredients
6 servings

Categories:  contest-winning ,
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Serving Size (49.43 g)
Servings 6
Amount per Serving
Calories 208.7 Calories from Fat 80.82
% Daily Value *
Total Fat 8.98g 82.85%
Saturated Fat 5.58g 167.32%
Trans Fat 0.32g %
Cholesterol 30.4mg 60.79%
Sodium 642.92mg 160.73%
Total Carbohydrate 25.31g 50.63%
Dietary Fiber 0.62 g 14.85%
Sugars 8.99 g %
Protein 6.83g 82.0%
Vitamin A 270.11IU% Vitamin C 0.8mg%
Calcium 233.76mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, finely chopped green pepper, finely chopped celery, dried basil, dumplings, cold butter, snipped fresh parsley