Tomato, Feta & Salami Pull-Apart
40 mins (prep 10, cooking 30)
12 ingredients
4-6 servings
Easy. Serve loaf warm with butter.

Categories:  <-60-mins , quick-breads , breads , time-to-make ,
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Serving Size (313.32 g)
Servings 4
Amount per Serving
Calories 730.73 Calories from Fat 261.36
% Daily Value *
Total Fat 29.04g 178.72%
Saturated Fat 13.59g 271.73%
Trans Fat 0.0g %
Cholesterol 74.82mg 99.75%
Sodium 1469.32mg 244.89%
Total Carbohydrate 89.62g 119.49%
Dietary Fiber 10.19 g 163.02%
Sugars 17.27 g %
Protein 33.06g 264.45%
Vitamin A 775.17IU% Vitamin C 22.23mg%
Calcium 745.75mg% Iron 6.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated, dried basil