Tomato Filled With Cheese and Egg


Food.com
40 mins (prep 10, cooking 30)
7 ingredients
8 servings
Czechoslovak cookbook, Joza Brizova.

Categories:  <-60-mins , low-calorie , european , breakfast , czech , vegetarian , low-carb , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (37.09 g)
Servings 8
Amount per Serving
Calories 172.2 Calories from Fat 142.2
% Daily Value *
Total Fat 15.8g 194.44%
Saturated Fat 10.04g 401.44%
Trans Fat 0.24g %
Cholesterol 46.95mg 125.2%
Sodium 231.2mg 77.07%
Total Carbohydrate 0.38g 1.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.16 g %
Protein 7.43g 118.83%
Vitamin A 481.11IU% Vitamin C 0.0mg%
Calcium 215.01mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, minced parsley
 

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