Tomato-Garlic Soup
60 mins (prep 15, cooking 45)
14 ingredients
6 servings
From Like Grandma Used To Make by Reader's Digest, c. 1996. This has 10 cloves of garlic - because it mellows as it cooks, this soup has a mild, slightly sweet flavor.

Categories:  <-60-mins , 3-steps-or-less , low-sat.-fat , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , easy , healthy , healthy-2 ,
Share on Newzsocial



Serving Size (82.31 g)
Servings 6
Amount per Serving
Calories 164.79 Calories from Fat 65.16
% Daily Value *
Total Fat 7.24g 66.84%
Saturated Fat 2.13g 63.98%
Trans Fat 0.0g %
Cholesterol 2.76mg 5.52%
Sodium 16683.08mg 4170.77%
Total Carbohydrate 12.92g 25.83%
Dietary Fiber 0.16 g 3.77%
Sugars 10.06 g %
Protein 12.3g 147.6%
Vitamin A 90.44IU% Vitamin C 1.56mg%
Calcium 52.19mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, medium tomatoes, low sodium, low-sodium tomato sauce, dried thyme leaves, sugar substitute, minced parsley