Tomato Pie
35 mins (prep 15, cooking 20)
11 ingredients
6 servings
This makes a great side dish. You can also serve it on it's own with a salad on the side.

Categories:  side-dish , <-60-mins , kosher , high-in... , equipment , appetizer , potluck , high-calcium , time-to-make , lunch~snacks , oven , vegetarian , to-go... , vegetable , picnic ,
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Serving Size (81.15 g)
Servings 6
Amount per Serving
Calories 350.34 Calories from Fat 179.91
% Daily Value *
Total Fat 19.99g 184.55%
Saturated Fat 7.13g 214.0%
Trans Fat 0.32g %
Cholesterol 30.4mg 60.79%
Sodium 909.65mg 227.41%
Total Carbohydrate 36.22g 72.43%
Dietary Fiber 4.29 g 102.87%
Sugars 6.74 g %
Protein 9.94g 119.29%
Vitamin A 273.29IU% Vitamin C 0.76mg%
Calcium 355.19mg% Iron 1.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground pepper, grated sharp cheddar cheese, torn basil leaves, chopped chives