Tomato Sausage and Eggplant (Aubergine) Soup
40 mins (prep 20, cooking 20)
15 ingredients
3 servings
Thick and Hearty. A meal in itself, add crusty bread and salad.

Categories:  <-60-mins , lunch~snacks , easy , comfort-food , taste~mood , soups-&-stews , time-to-make ,
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Serving Size (705.83 g)
Servings 3
Amount per Serving
Calories 533.57 Calories from Fat 350.73
% Daily Value *
Total Fat 38.97g 179.85%
Saturated Fat 5.59g 83.9%
Trans Fat 0.0 %
Cholesterol 3.6mg 3.6%
Sodium 1383.05mg 172.88%
Total Carbohydrate 42.87g 42.87%
Dietary Fiber 15.02 g 180.23%
Sugars 20.26 g %
Protein 9.31g 55.84%
Vitamin A 269.97IU% Vitamin C 21.96mg%
Calcium 138.93mg% Iron 2.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried basil, dried thyme, sweet italian sausage, crushed tomatoes, whole canned tomatoes