Tomato Sweet Potato Bisque
40 mins (prep 20, cooking 20)
12 ingredients
1 servings
From One Pot Meals for People with Diabetes by Ruth Glick & Nancy Baggett. "This hearty, very savory vegetable bisque is quickly pureed in a food processor. It is enriched with a surprising, but tempting ingredient--peanut butter."

Categories:  <-60-mins , low-sat.-fat , bisques~cream-soups , soups-&-stews , low-carb , low-in... , diabetic , time-to-make , low-protein , low-cholesterol , low-calorie , potato , vegetable , healthy-2 , yam~sweet-potato ,
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Serving Size (1954.84 g)
Servings 1
Amount per Serving
Calories 2159.59 Calories from Fat 488.43
% Daily Value *
Total Fat 54.27g 83.49%
Saturated Fat 12.97g 64.86%
Trans Fat 0.0 %
Cholesterol 554.83mg 184.94%
Sodium 2707.74mg 112.82%
Total Carbohydrate 218.75g 72.92%
Dietary Fiber 32.24 g 128.95%
Sugars 45.0 g %
Protein 202.56g 405.12%
Vitamin A 151322.27IU% Vitamin C 26.29mg%
Calcium 404.73mg% Iron 14.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, fresh, dried thyme leaves, ground allspice, hot red pepper flakes, crushed tomatoes, smooth peanut butter, salt and black pepper