Top Notch Top Round Chimichangas


food network
230 mins (prep 20, cooking 150)
24 ingredients
10 servings


Categories:  tomato , beef , mexican , avocado , lime , dairy , for-a-crowd , deep--frying , dinner , jalapeno , main-dish , lettuce , meat , lunch , cinco-de-mayo ,
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Ingredients

Nutrition

Serving Size (193.98 g)
Servings 10
Amount per Serving
Calories 1015.98 Calories from Fat 922.59
% Daily Value *
Total Fat 102.51g 1577.07%
Saturated Fat 15.14g 757.03%
Trans Fat 0.01g %
Cholesterol 10.41mg 34.7%
Sodium 12856.17mg 5356.74%
Total Carbohydrate 13.33g 44.42%
Dietary Fiber 0.7 g 28.01%
Sugars 8.08 g %
Protein 10.55g 210.93%
Vitamin A 610.69IU% Vitamin C 4.42mg%
Calcium 74.73mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef rump, minced, chopped garlic, chopped fresh cilantro leaves, shredded pepper jack cheese, shredded iceberg lettuce, salsa, diced tomatoes
 

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