Topping for French Bread


Food.com
10 mins (prep 5, cooking 5)
4 ingredients
0.75 servings
This is a really quick and easy topping to make for your bread. It's lighter than those that have cheese, and is different in that it doesn't include garlic or butter.

Categories:  served-hot , <-15-mins , condiments,-etc. , onions , 3-steps-or-less , high-in... , quick , equipment , broil~grill , high-calcium , time-to-make , 5-ingredients-or-less , weeknight , easy , presentation , oven , inexpensive , vegetable ,
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Ingredients

Nutrition

Serving Size (394.33 g)
Servings 0.75
Amount per Serving
Calories 1690.11 Calories from Fat 1178.73
% Daily Value *
Total Fat 130.97g 151.12%
Saturated Fat 21.98g 82.44%
Trans Fat 0.0g %
Cholesterol 31.55mg 7.89%
Sodium 2592.35mg 81.01%
Total Carbohydrate 68.09g 17.02%
Dietary Fiber 1.42 g 4.26%
Sugars 6.74 g %
Protein 63.86g 95.79%
Vitamin A 3392.84IU% Vitamin C 10.57mg%
Calcium 1313.92mg% Iron 8.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
french bread
 

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