Torta Ahogada (Drowned Beef Sandwich)
20 mins (prep 5, cooking 15)
20 ingredients
4 servings
Mr. Picky Eater claimed this to be the best sandwich he has had in the US. This is one good sandwich! You can adjust the heat to your taste by cutting back on the chipotles, or adding extra like I did. The recipe makes extra sauce so you may want to cut it in half, freeze some for later or leave it thick and serve some with chips. I'd also suggest adding extra avocado, cause it tastes so good. From Ingrid Hoffman.

Categories:  holiday , <-30-mins , weeknight , lunch~snacks , north-american , sandwich , main-dish , mexican , beef , super-bowl , meat , quick , time-to-make ,
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Serving Size (133.52 g)
Servings 4
Amount per Serving
Calories 193.52 Calories from Fat 93.51
% Daily Value *
Total Fat 10.39g 63.96%
Saturated Fat 1.82g 36.33%
Trans Fat 0.19g %
Cholesterol 2.37mg 3.15%
Sodium 15206.83mg 2534.47%
Total Carbohydrate 14.77g 19.69%
Dietary Fiber 0.95 g 15.13%
Sugars 11.07 g %
Protein 11.22g 89.77%
Vitamin A 251.77IU% Vitamin C 5.05mg%
Calcium 51.68mg% Iron 2.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced green chilies, chopped fresh cilantro leaves, low sodium, large, roast beef