Tortilla Soup


food network
150 mins (cooking 150)
24 ingredients
about 6 to 8 servings


Categories:  carrot , tomato , mexican , avocado , soup , corn , chicken , frying , winter , puree , jalapeno , celery , baking , simmer ,
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Ingredients

Nutrition

Serving Size (383.92 g)
Servings 6
Amount per Serving
Calories 44.47 Calories from Fat 44.37
% Daily Value *
Total Fat 4.93g 45.51%
Saturated Fat 1.93g 57.98%
Trans Fat 0.0g %
Cholesterol 4.68mg 9.37%
Sodium 402.56mg 100.64%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 11.48mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, diced carrots, diced celery, cloves garlic, crushed red pepper, for the soup, chopped onions, freshly ground black pepper, dried oregano leaves, chopped garlic, chopped fresh tomatoes, chopped fresh cilantro leaves, large avocado, fresh, chopped fresh cilantro leaves, corn flour
 

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