Tortured Chicken Using That Contraption
150 mins (prep 30, cooking 120)
15 ingredients
8 servings
One of the best things I ever BBQ'd was Beer Can Chicken (during a thunderstorm, but that's another story). I bought one of those upright chicken roasters with the holder for the beer can in the middle and developed this recipe for it.

Categories:  chicken , poultry , main-dish , oven , meat , whole-chicken , equipment , <-4-hours , roast , time-to-make ,
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Serving Size (342.45 g)
Servings 8
Amount per Serving
Calories 487.67 Calories from Fat 248.04
% Daily Value *
Total Fat 27.56g 339.22%
Saturated Fat 7.83g 313.15%
Trans Fat 0.22g %
Cholesterol 292.57mg 780.19%
Sodium 246.89mg 82.3%
Total Carbohydrate 0.4g 1.05%
Dietary Fiber 0.02 g 0.78%
Sugars 0.01 g %
Protein 59.39g 950.16%
Vitamin A 20.86IU% Vitamin C 0.32mg%
Calcium 21.98mg% Iron 2.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
goya, adobo seasoning, spanish paprika, small onion, fresh rosemary, fresh thyme, fresh oregano