Tossed Caprese Salad
20 mins (prep 15, cooking 5)
9 ingredients
4-6 servings
A tossed salad version of a classic Italian appetizer. This delicious recipe is easy to prepare and serve for a group or family. The bite sized pieces make it simple to serve as a side salad. Enjoy!

Categories:  salad , side-dish , tomato , 3-steps-or-less , quick , free-of... , cheese , eggs~dairy , time-to-make , <-30-mins , easy , gluten-free , salad-dressings , vegetarian , vegetable ,
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Serving Size (18.55 g)
Servings 4
Amount per Serving
Calories 75.02 Calories from Fat 66.51
% Daily Value *
Total Fat 7.39g 45.51%
Saturated Fat 1.02g 20.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 171.44mg 28.57%
Total Carbohydrate 2.18g 2.9%
Dietary Fiber 0.0 g 0.0%
Sugars 2.06 g %
Protein 0.03g 0.22%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.58mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian, large, ripe cherry tomatoes, fresh mozzarella cheese, pinch salt, coarse