Traditional British Toad-In-The-Hole and Mini Toads Too!
60 mins (prep 20, cooking 40)
7 ingredients
4 servings
Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before was my favourite after school tea time meal & is still a firm family favourite even now! I serve mine with lashings of onion gravy and piles of fluffy & buttery mashed potatoes. I used to make mini versions of this recipe for my daughter when she was little - they make great appetizers before a Halloween/Bonfire night supper or a children's Party! For the mini version, just use a small cake/pie tins or a small muffin tray and split your sausages into quarters OR use cocktail sausages. The following recipe is for 4 people served with potatoes & gravy - the recipe can easily be doubled for more people or if served by itself.

Categories:  <-60-mins , seasonal , beef , brunch , egg , one-dish-meal , eggs~dairy , time-to-make , toddler-friendly , winter , lunch~snacks , beef-sausage , european , easy , kid-friendly , main-dish , fall , meat , inexpensive , english ,
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Serving Size (204.57 g)
Servings 4
Amount per Serving
Calories 761.88 Calories from Fat 392.76
% Daily Value *
Total Fat 43.64g 268.53%
Saturated Fat 15.39g 307.9%
Trans Fat 0.1g %
Cholesterol 126.98mg 169.31%
Sodium 1205.51mg 200.92%
Total Carbohydrate 52.16g 69.55%
Dietary Fiber 0.79 g 12.7%
Sugars 29.6 g %
Protein 39.02g 312.15%
Vitamin A 103.47IU% Vitamin C 5.64mg%
Calcium 730.66mg% Iron 2.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4