Traditional British Victorian Sandwich Sponge Cake


Food.com
25 mins (cooking 25)
4 ingredients
1 servings
Make a Victorian Sandwich Sponge cake, the original British way (very few ingredients needed).

Categories:  5-ingredients-or-less , <-30-mins , european , easy , kid-friendly , cakes , inexpensive , to-go... , english , time-to-make , picnic , dessert ,
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Ingredients

Nutrition

Serving Size (450.0 g)
Servings 1
Amount per Serving
Calories 2169.0 Calories from Fat 1120.5
% Daily Value *
Total Fat 124.5g 191.54%
Saturated Fat 25.69g 128.48%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1419.0mg 59.12%
Total Carbohydrate 259.28g 86.43%
Dietary Fiber 16.05 g 64.2%
Sugars 150.32 g %
Protein 21.17g 42.33%
Vitamin A 5379.0IU% Vitamin C 0.3mg%
Calcium 97.5mg% Iron 5.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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