Traditional Italian Spinach Lasagna


Food.com
360 mins (prep 60, cooking 300)
18 ingredients
1 servings
This is a dish I make only once a year. We invite friends to dinner. If there are any leftovers, I freeze them in single serving size bags and put those into a large freezer bag. This is labor intensive, and an all day affair for me. I like that the crosswise sections make me think of the Italian flag.

Categories:  pasta,-rice-and-grains , seasonal , italian , lasagna , equipment , cheese , pasta , low-carb , low-in... , eggs~dairy , time-to-make , winter , european , main-dish , oven , pork , meat , number-of-servings , for-large-groups ,
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Ingredients

Nutrition

Serving Size (3184.18 g)
Servings 1
Amount per Serving
Calories 7594.13 Calories from Fat 4768.47
% Daily Value *
Total Fat 529.83g 815.13%
Saturated Fat 202.8g 1013.99%
Trans Fat 0.0g %
Cholesterol 1394.51mg 464.84%
Sodium 16586.35mg 691.1%
Total Carbohydrate 203.82g 67.94%
Dietary Fiber 26.18 g 104.72%
Sugars 50.52 g %
Protein 499.14g 998.28%
Vitamin A 10253.26IU% Vitamin C 119.72mg%
Calcium 7712.64mg% Iron 43.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried basil, fresh basil, dried oregano, fresh spinach, asiago cheese
 

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