Transylvanian Cabbage Gulyas
90 mins (prep 30, cooking 60)
11 ingredients
4-6 servings
We've made this in my family so long, I don't remember where we got it! I usually double the recipe because it's so good and tastes even better the next day.

Categories:  3-steps-or-less , beef , bacon , <-4-hours , low-carb , low-in... , hungarian , time-to-make , very-low-carbs , beef-sausage , european , easy , main-dish , pork-loins , pork , meat ,
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Serving Size (533.79 g)
Servings 4
Amount per Serving
Calories 1938.25 Calories from Fat 1808.73
% Daily Value *
Total Fat 200.97g 1236.76%
Saturated Fat 71.9g 1437.97%
Trans Fat 0.0g %
Cholesterol 214.89mg 286.52%
Sodium 8220.2mg 1370.03%
Total Carbohydrate 18.29g 24.38%
Dietary Fiber 9.24 g 147.83%
Sugars 4.94 g %
Protein 16.67g 133.35%
Vitamin A 3869.74IU% Vitamin C 34.41mg%
Calcium 182.51mg% Iron 5.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, medium onions, slices bacon, smoked sausage