Trincaz Brothers' Berthoud


Cooking Channel
20 mins (prep 10, cooking 10)
8 ingredients
4 servings


Categories:  wine , quick , french ,
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Ingredients

Nutrition

Serving Size (128.69 g)
Servings 4
Amount per Serving
Calories 485.15 Calories from Fat 212.58
% Daily Value *
Total Fat 23.62g 145.36%
Saturated Fat 7.09g 141.75%
Trans Fat 0.0g %
Cholesterol 11.34mg 15.12%
Sodium 851.83mg 141.97%
Total Carbohydrate 52.56g 70.08%
Dietary Fiber 2.38 g 38.1%
Sugars 2.52 g %
Protein 11.85g 94.77%
Vitamin A 105.46IU% Vitamin C 0.0mg%
Calcium 103.24mg% Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, freshly ground black pepper, fresh
 

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