Trinidadian Macaroni Pie
60 mins (prep 15, cooking 45)
14 ingredients
1 servings
There are probably as many macaroni pie recipes from Trinidad – where my parents are from – as there are Trinidadians, and I've evolved this one over the years. This version has a Christmas Ham inspired toasty topping. While it can be served as an indulgent main, in Trinidad it's often cooled then chopped into squares as a party, barbecue or beach snack, and served with Tabasco.

Categories:  <-60-mins , birthday , pasta,-rice-and-grains , italian , north-american , christmas , thanksgiving , pasta , savory-pies , elbow-macaroni , caribbean , oamc~freezer~make-ahead , time-to-make , holiday , european , easy , main-dish , casseroles , macaroni-and-cheese , independence-day ,
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Serving Size (1218.58 g)
Servings 1
Amount per Serving
Calories 3218.45 Calories from Fat 1084.05
% Daily Value *
Total Fat 120.45g 185.31%
Saturated Fat 58.27g 291.33%
Trans Fat 0.0g %
Cholesterol 262.5mg 87.5%
Sodium 1616.86mg 67.37%
Total Carbohydrate 399.74g 133.25%
Dietary Fiber 16.07 g 64.3%
Sugars 37.54 g %
Protein 127.54g 255.08%
Vitamin A 2509.44IU% Vitamin C 0.3mg%
Calcium 1941.42mg% Iron 19.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, evaporated milk, red chilies, ground cloves