Tropical Pineapple Carrot Cake - To-Die for ! Recipe

Tropical Pineapple Carrot Cake - To-Die for !

Food.com

55 mins (prep 15, cooking 40)

18 ingredients

8-10 servings

This is a terrific little cake that always gets rave reviews! Super moist.....and stays moist for days.....if it ever lasts that long ! You can make it as a layer cake or use a lasagna type pan for 1 layer....either works ! But stand back and wait for the raves....you will get tons of them with this cake !

Categories: <-60-mins , cakes , time-to-make , dessert ,

Ingredients

2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 teaspoon allspice
4 eggs
2 cups sugar
1 1/4 cups vegetable oil
2 cups shredded carrots
1 (14 ounce) crushed pineapple, drained
1/2 cup flaked coconut
125 g cream cheese
2 tablespoons butter
2 tablespoons orange zest
1/2 teaspoon vanilla
1 1/2 cups icing sugar

Nutrition

Serving Size (195.11 g)

Servings 8

Amount per Serving

Calories 876.82 Calories from Fat 368.46

% Daily Value *

Total Fat 40.94g 503.87%

Saturated Fat 4.92g 196.62%

Trans Fat 1.07g %

Cholesterol 9.82mg 26.2%

Sodium 562.21mg 187.4%

Total Carbohydrate 127.21g 339.23%

Dietary Fiber 3.44 g 110.11%

Sugars 103.69 g %

Protein 6.48g 103.6%

Vitamin A 105.12IU% Vitamin C 0.06mg%

Calcium 138.94mg% Iron 1.34mg%

*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:

Calories 2,000 2,500

Total Fat Less Than 65g 80g

Sat Fat Less Than 20g 25g

Cholesterol Less Than 300mg 300mg

Sodium Less Than 2,400mg 2,400mg

Total Carb 300g 375g

Dietary Fiber 25g 30g

Potassium 3,500 mg

Protein 50 g

Calories Per Gram

Fat 9•Carbohydrate 4•Protein 4

*Nutrition information was calculated excluding the following ingredients:
shredded carrots, crushed pineapple, flaked coconut, orange zest

Cooking Instructions