Serving Size
(81.8 g)
Servings 4
Amount per Serving
Calories
356.83
Calories from Fat
163.62
% Daily Value *
Total Fat
18.18g
111.86%
Saturated Fat 9.32g
186.33%
Trans Fat 0.48g
%
Cholesterol
52.5mg
70.0%
Sodium
250.87mg
41.81%
Total Carbohydrate
36.3g
48.4%
Dietary Fiber 3.21
g
51.36%
Sugars 14.83
g
%
Protein
14.38g
115.03%
Vitamin A 424.8IU%
Vitamin C 1.71mg%
Calcium 368.99mg%
Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small red potatoes, thin asparagus spears, fresh chives, salt and pepper, fresh parsley leaves, a