Truck Stop Biscuit Gravy
25 mins (prep 5, cooking 20)
14 ingredients
6-8 servings
I have made this simple recipe many times over the years. It has a quite different taste from the usual biscuit gravies. I originally got the recipe from a JoAnna Lund cookbook, but have added several different seasonings to make this my own. If you prefer, an even simpler variation is to use browned lean turkey sausage in place of the ground beef, and just leave out the seasonings & Worcestershire. I have also posted a recipe for homemade sausage seasoning, if you have difficulty finding some in your area.

Categories:  savory-sauces , condiments,-etc. , ground-beef , north-american , sauces , comfort-food , breakfast , beef , taste~mood , equipment , cheese , eggs~dairy , time-to-make , <-30-mins , american , meat , southern-u.s. , savory , stove-top ,
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Serving Size (10.48 g)
Servings 6
Amount per Serving
Calories 22.64 Calories from Fat 2.88
% Daily Value *
Total Fat 0.32g 2.91%
Saturated Fat 0.1g 3.11%
Trans Fat 0.0g %
Cholesterol 0.62mg 1.25%
Sodium 123.51mg 30.88%
Total Carbohydrate 4.19g 8.38%
Dietary Fiber 0.19 g 4.62%
Sugars 0.06 g %
Protein 0.68g 8.12%
Vitamin A 1.55IU% Vitamin C 0.07mg%
Calcium 2.28mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, seasoning salt, skim milk, reduced-fat cream cheese