Truck Stop Gravy
20 mins (prep 20)
5 ingredients
3 servings
Another golden oldie recipe from a handwritten recipe card from 1960. A simple combination of beef broth and mushroom soup. You can serve it with meatloaf or hamburger patties for hot hamburger sandwiches. Or just top some french fries for 'chips and gravy'. Or use it to make hot beef, hot chicken or turkey sandwiches with leftovers. Slice cooked meat, place on a slice of bread, pour gravy on top. Add seasonings to taste.

Categories:  side-dish , savory-sauces , condiments,-etc. , north-american , sauces , comfort-food , taste~mood , quick , ontario , low-carb , low-in... , time-to-make , 5-ingredients-or-less , low-protein , low-calorie , <-30-mins , easy , canadian ,
Share on Newzsocial



Serving Size (271.61 g)
Servings 3
Amount per Serving
Calories 461.57 Calories from Fat 175.95
% Daily Value *
Total Fat 19.55g 90.22%
Saturated Fat 11.23g 168.51%
Trans Fat 0.48g %
Cholesterol 38.98mg 38.98%
Sodium 43189.77mg 5398.72%
Total Carbohydrate 39.56g 39.56%
Dietary Fiber 1.58 g 18.99%
Sugars 26.12 g %
Protein 33.14g 198.85%
Vitamin A 372.73IU% Vitamin C 0.0mg%
Calcium 118.08mg% Iron 4.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup