Tucson Cheese Crisps


Food.com
25 mins (prep 15, cooking 10)
11 ingredients
2 servings
This is an easy, delicious appetizer for two. Try to use the thinnest tortillas you can find as they work best in this. I found this in "The Border Cookbook"

Categories:  served-hot , for-1-or-2 , onions , tomato , north-american , taste~mood , high-in... , spicy , equipment , cheese , appetizer , high-calcium , eggs~dairy , time-to-make , holiday , <-30-mins , lunch~snacks , easy , southwestern-u.s. , presentation , oven , american , number-of-servings , vegetable ,
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Ingredients

Nutrition

Serving Size (117.9 g)
Servings 2
Amount per Serving
Calories 515.97 Calories from Fat 301.32
% Daily Value *
Total Fat 33.48g 103.0%
Saturated Fat 15.42g 154.18%
Trans Fat 0.17g %
Cholesterol 61.24mg 40.82%
Sodium 861.27mg 71.77%
Total Carbohydrate 35.2g 23.47%
Dietary Fiber 1.25 g 9.98%
Sugars 0.81 g %
Protein 19.22g 76.89%
Vitamin A 568.13IU% Vitamin C 0.0mg%
Calcium 451.33mg% Iron 2.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small, green chilies, roasted, minced fresh cilantro, thin, large
 

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