Tuna Biscuit Bake


Food.com
25 mins (prep 5, cooking 20)
5 ingredients
4 servings
My mommy's recipe. It doesn't get any easier than this. True comfort food.

Categories:  tuna , beginner-cook , fish , equipment , low-carb , one-dish-meal , low-in... , time-to-make , 5-ingredients-or-less , low-cholesterol , low-calorie , <-30-mins , easy , main-dish , oven , seafood , inexpensive , healthy , saltwater-fish , healthy-2 ,
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Ingredients

Nutrition

Serving Size (119.4 g)
Servings 4
Amount per Serving
Calories 186.44 Calories from Fat 45.45
% Daily Value *
Total Fat 5.05g 31.07%
Saturated Fat 1.61g 32.3%
Trans Fat 0.0 %
Cholesterol 42.67mg 56.89%
Sodium 111.31mg 18.55%
Total Carbohydrate 8.73g 11.64%
Dietary Fiber 0.25 g 4.02%
Sugars 7.98 g %
Protein 25.15g 201.2%
Vitamin A 1883.19IU% Vitamin C 1.95mg%
Calcium 187.81mg% Iron 0.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cheddar cheese soup, refrigerated biscuits
 

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