Tuna Burgers with Tapenade Aioli


food network
110 mins (prep 30, cooking 20)
19 ingredients
4 servings


Categories:  tuna , winter , puree , main-dish , bread , fall , for-a-family , summer , burgers , lunch , spring , grilling , olive ,
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Ingredients

Nutrition

Serving Size (77.19 g)
Servings 4
Amount per Serving
Calories 384.94 Calories from Fat 328.77
% Daily Value *
Total Fat 36.53g 224.81%
Saturated Fat 4.35g 87.05%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 571.88mg 95.31%
Total Carbohydrate 14.66g 19.54%
Dietary Fiber 1.02 g 16.33%
Sugars 3.99 g %
Protein 1.69g 13.53%
Vitamin A 15.46IU% Vitamin C 0.45mg%
Calcium 9.54mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh tuna steaks, chipotle pepper, freshly ground black pepper, french bread, or, , cloves garlic, prepared, freshly ground black pepper
 

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