Tuna Casserole

51 mins (prep 36, cooking 15)
9 ingredients
1 servings
This is my own recipe for tuna casserole. I don't remember why I originally used this combination of ingredients, but I've never done it any other way since then. The ingredients are cheap and easily on hand. Best of all, it tastes great, reheats well and feeds a crowd if needed! I just make it for my little clan of 4 (with lots of leftovers), but it could feed 8 or more if you add side dishes. I hope you enjoy this as much as my family does. Note: prep time includes boiling the water.

Categories:  <-60-mins , beginner-cook , fish , equipment , cheese , low-carb , potluck , low-cholesterol , easy , spaghetti , kid-friendly , main-dish , american , oven , tuna , pasta,-rice-and-grains , north-american , comfort-food , taste~mood , pasta , low-in... , eggs~dairy , time-to-make , low-calorie , seafood , casseroles , saltwater-fish , to-go... ,
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Serving Size (1324.36 g)
Servings 1
Amount per Serving
Calories 4789.15 Calories from Fat 1455.57
% Daily Value *
Total Fat 161.73g 248.81%
Saturated Fat 47.44g 237.18%
Trans Fat 0.0g %
Cholesterol 124.85mg 41.62%
Sodium 7731.97mg 322.17%
Total Carbohydrate 658.48g 219.49%
Dietary Fiber 30.04 g 120.18%
Sugars 26.89 g %
Protein 166.44g 332.87%
Vitamin A 3768.0IU% Vitamin C 0.0mg%
Calcium 757.77mg% Iron 34.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup