Tuna Noodle Crispy

35 mins (prep 15, cooking 20)
9 ingredients
4-6 servings
Fast, easy and very tasty. I change out the tuna for chicken when serving guests who don't eat fish. This is a yummy staple I have had since childhood.

Categories:  <-60-mins , tuna , main-dish , oven , fish , casseroles , equipment , saltwater-fish , time-to-make ,
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Serving Size (73.57 g)
Servings 4
Amount per Serving
Calories 183.92 Calories from Fat 61.92
% Daily Value *
Total Fat 6.88g 42.32%
Saturated Fat 4.57g 91.31%
Trans Fat 0.0 %
Cholesterol 34.16mg 45.55%
Sodium 976.81mg 162.8%
Total Carbohydrate 14.04g 18.72%
Dietary Fiber 0.0 g 0.0%
Sugars 12.17 g %
Protein 16.26g 130.07%
Vitamin A 583.04IU% Vitamin C 0.91mg%
Calcium 503.06mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup, dash pepper, saltine crackers, elbow macaroni, melted margarine