Tuna Patties With Marinara Sauce

30 mins (prep 15, cooking 15)
11 ingredients
4 servings
This is a recipe that look so good. And it can be frozen. The tuna patties can be served with a tartar sauce if you prefer. ETA : i made it on September 5, 2011. This is wonderful with the marinara sauce. I used fresh tomatoes from my garden. I had only 2 can of tuna, so I added a can of salmon. But it tastes only tuna. Even my son likes these patties. And he eats them plain. No sauce.

Categories:  tuna , fish , food-processor~blender , equipment , low-sodium , low-in... , time-to-make , <-30-mins , small-appliance , main-dish , beans , seafood , saltwater-fish , vegetable , stove-top ,
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Serving Size (291.23 g)
Servings 4
Amount per Serving
Calories 1025.79 Calories from Fat 237.87
% Daily Value *
Total Fat 26.43g 162.62%
Saturated Fat 4.45g 89.02%
Trans Fat 0.0g %
Cholesterol 16.16mg 21.55%
Sodium 688.22mg 114.7%
Total Carbohydrate 145.52g 194.03%
Dietary Fiber 24.49 g 391.89%
Sugars 8.36 g %
Protein 53.32g 426.55%
Vitamin A 928.46IU% Vitamin C 0.47mg%
Calcium 491.86mg% Iron 18.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed tomatoes, fresh basil, salt and pepper, fresh chives