Tuna Sandwich Casserole


Food.com
75 mins (prep 15, cooking 60)
14 ingredients
6 servings
Take a tuna sandwich, and add eggs, milk and canned soup = tuna sandwich casserole!

Categories:  tuna , weeknight , midwestern-u.s. , north-american , main-dish , american , fish , casseroles , <-4-hours , saltwater-fish , egg , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (147.78 g)
Servings 6
Amount per Serving
Calories 319.93 Calories from Fat 142.74
% Daily Value *
Total Fat 15.86g 146.38%
Saturated Fat 9.44g 283.12%
Trans Fat 0.48g %
Cholesterol 70.17mg 140.34%
Sodium 345.65mg 86.41%
Total Carbohydrate 23.57g 47.14%
Dietary Fiber 1.2 g 28.88%
Sugars 21.18 g %
Protein 21.07g 252.9%
Vitamin A 1286.83IU% Vitamin C 5.66mg%
Calcium 508.39mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slices whole wheat bread, condensed cream of mushroom soup
 

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