Tuna Steak With Cannellini Beans

15 mins (prep 5, cooking 10)
9 ingredients
2 servings
So this has got to be my favourite after work recipe. Its quick, low fat and yet so very satisfyingly tasty. I urge you to give this a try!

Categories:  for-1-or-2 , <-15-mins , weeknight , easy , main-dish , seafood , fish , quick , number-of-servings , time-to-make ,
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Serving Size (207.0 g)
Servings 2
Amount per Serving
Calories 7.74 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 0.5%
Saturated Fat 0.07g 0.74%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.16mg 0.1%
Total Carbohydrate 1.51g 1.01%
Dietary Fiber 0.42 g 3.32%
Sugars 0.03 g %
Protein 0.27g 1.09%
Vitamin A 73.37IU% Vitamin C 1.48mg%
Calcium 13.35mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
tuna steaks, cannellini beans, small onion