Tuna Zucchini Casserole

55 mins (prep 5, cooking 50)
8 ingredients
6 servings
A different way to enjoy tuna casserole. I am not a huge zucchini fan but my hubby insists on planting them every year. This is one way we enjoy them.

Categories:  <-60-mins , time-to-make ,
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Serving Size (63.1 g)
Servings 6
Amount per Serving
Calories 156.62 Calories from Fat 121.32
% Daily Value *
Total Fat 13.48g 124.43%
Saturated Fat 7.99g 239.7%
Trans Fat 0.4g %
Cholesterol 44.17mg 88.35%
Sodium 106.68mg 26.67%
Total Carbohydrate 1.55g 3.1%
Dietary Fiber 0.05 g 1.29%
Sugars 0.05 g %
Protein 7.43g 89.16%
Vitamin A 991.55IU% Vitamin C 0.22mg%
Calcium 33.57mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded zucchini, shredded carrot, chopped onion, cream of mushroom soup