Tunisian Couscous Salad With Grilled Sausages

35 mins (prep 15, cooking 20)
12 ingredients
4 servings
This comes from one of my Food and Wine cookbooks. Use whatever kind of sausages you like: hot, mild or a combination. They say to serve this with an Australian Shiraz. I’m posting it for ZWT3. Now I just have to go look up where Tunisia is! LOL. (It is in North Africa between Algeria and Libya)

Categories:  <-60-mins , african , libyan , pork-sausage , main-dish , comfort-food , taste~mood , meat , pork , inexpensive , time-to-make ,
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Serving Size (203.11 g)
Servings 4
Amount per Serving
Calories 393.99 Calories from Fat 170.28
% Daily Value *
Total Fat 18.92g 116.45%
Saturated Fat 2.63g 52.63%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 608.27mg 101.38%
Total Carbohydrate 48.04g 64.06%
Dietary Fiber 3.2 g 51.19%
Sugars 2.28 g %
Protein 7.94g 63.53%
Vitamin A 320.54IU% Vitamin C 13.1mg%
Calcium 25.25mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cumin, italian sausage, fresh cilantro