Tunisian Meatballs

45 mins (prep 15, cooking 30)
13 ingredients
8 servings
These are different from your "same ole, same ole" meatballs. The spices make the difference.

Categories:  <-60-mins , african , ground-beef , main-dish , beef , meat , time-to-make ,
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Serving Size (31.06 g)
Servings 8
Amount per Serving
Calories 61.5 Calories from Fat 7.11
% Daily Value *
Total Fat 0.79g 9.76%
Saturated Fat 0.18g 7.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 294.55mg 98.18%
Total Carbohydrate 11.41g 30.42%
Dietary Fiber 0.75 g 23.97%
Sugars 1.47 g %
Protein 2.11g 33.68%
Vitamin A 68.34IU% Vitamin C 2.81mg%
Calcium 29.25mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped beef, chopped fresh parsley, salt and pepper, chopped onion, chopped fresh parsley, dash pepper