Turkey Almondine

40 mins (prep 10, cooking 30)
12 ingredients
6 servings
A wonderful way to use leftover turkey! Adapted from RazzleDazzle Recipes.

Categories:  <-60-mins , northeastern-u.s. , poultry , north-american , 3-steps-or-less , comfort-food , taste~mood , time-to-make , lunch~snacks , easy , main-dish , american , meat , turkey ,
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Serving Size (108.35 g)
Servings 6
Amount per Serving
Calories 133.23 Calories from Fat 100.98
% Daily Value *
Total Fat 11.22g 103.61%
Saturated Fat 3.11g 93.27%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 870.31mg 217.58%
Total Carbohydrate 6.14g 12.28%
Dietary Fiber 3.23 g 77.4%
Sugars 2.25 g %
Protein 3.68g 44.17%
Vitamin A 477.69IU% Vitamin C 2.9mg%
Calcium 73.56mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked white rice, cooked turkey breast, condensed cream of chicken soup, light mayonnaise, corn flakes