Turkey Andouille Gumbo


food network
115 mins (prep 10, cooking 105)
17 ingredients
6 servings


Categories:  gumbo , rice , poultry , thanksgiving , spring , sausage , dinner , winter , southern , main-dish , fall , celery , summer , turkey , simmer ,
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Ingredients

Nutrition

Serving Size (169.18 g)
Servings 6
Amount per Serving
Calories 853.6 Calories from Fat 721.98
% Daily Value *
Total Fat 80.22g 740.46%
Saturated Fat 13.03g 390.77%
Trans Fat 0.0 %
Cholesterol 60.73mg 121.45%
Sodium 860.25mg 215.06%
Total Carbohydrate 24.88g 49.76%
Dietary Fiber 3.21 g 77.04%
Sugars 0.12 g %
Protein 12.05g 144.66%
Vitamin A 2.7IU% Vitamin C 0.0mg%
Calcium 88.28mg% Iron 1.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped onions, chopped green bell pepper, chopped celery, chopped garlic, sliced andouille sausage, shredded cooked turkey, chopped scallions
 

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