Turkey Breast Crusted With Hazelnuts and Lemon


Food.com
85 mins (prep 25, cooking 60)
9 ingredients
6 servings
As light but elegant entree, this hazelnut and lemon crusted turkey breast would be ideal. I got it from Turkey Farmers of Ontario.

Categories:  served-hot , poultry , north-american , taste~mood , high-in... , christmas , romantic , <-4-hours , turkey-breasts , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , holiday , easter , high-protein , presentation , main-dish , meat , turkey ,
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Ingredients

Nutrition

Serving Size (36.98 g)
Servings 6
Amount per Serving
Calories 248.76 Calories from Fat 232.56
% Daily Value *
Total Fat 25.84g 238.55%
Saturated Fat 4.78g 143.26%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 32.18mg 8.04%
Total Carbohydrate 3.84g 7.68%
Dietary Fiber 1.95 g 46.73%
Sugars 0.88 g %
Protein 3.09g 37.13%
Vitamin A 127.29IU% Vitamin C 1.75mg%
Calcium 26.73mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
skinless boneless turkey breasts, fresh rosemary, salt and pepper
 

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