Turkey Corn Chili


food network
25 mins (prep 10, cooking 15)
19 ingredients
4 servings


Categories:  dinner , main-dish , american , fall , for-a-family , thanksgiving , lunch , turkey , chili , sauteing , simmer ,
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Ingredients

Nutrition

Serving Size (498.6 g)
Servings 4
Amount per Serving
Calories 831.36 Calories from Fat 437.31
% Daily Value *
Total Fat 48.59g 299.03%
Saturated Fat 13.8g 275.95%
Trans Fat 0.0 %
Cholesterol 130.98mg 174.64%
Sodium 2508.7mg 418.12%
Total Carbohydrate 70.66g 94.21%
Dietary Fiber 0.0 g 0.0%
Sugars 0.76 g %
Protein 30.07g 240.6%
Vitamin A 4.88IU% Vitamin C 0.0mg%
Calcium 220.41mg% Iron 4.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, large, jalapeno pepper, cooked turkey meat, light, coarse salt, frozen corn kernels, or, prepared, or
 

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