Turkey Goulash

30 mins (prep 15, cooking 15)
16 ingredients
6 servings
A tasty way to use up leftover Thanksgiving Turkey.

Categories:  <-30-mins , weeknight , poultry , meat , turkey , leftovers , time-to-make ,
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Serving Size (49.29 g)
Servings 6
Amount per Serving
Calories 61.88 Calories from Fat 40.32
% Daily Value *
Total Fat 4.48g 41.39%
Saturated Fat 2.64g 79.07%
Trans Fat 0.0g %
Cholesterol 13.83mg 27.67%
Sodium 35.83mg 8.96%
Total Carbohydrate 4.18g 8.35%
Dietary Fiber 0.46 g 11.15%
Sugars 0.19 g %
Protein 1.77g 21.22%
Vitamin A 384.21IU% Vitamin C 1.14mg%
Calcium 69.26mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
leftover turkey, diced tomatoes, turkey broth, fresh spinach, egg noodles