Turkey Meatballs and Pasta in Broth

45 mins (prep 30, cooking 15)
13 ingredients
4 servings
This is a really tasty and light soup. Easy to make. From Martha Stewart.

Categories:  <-60-mins , soups-&-stews , time-to-make ,
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Serving Size (361.71 g)
Servings 4
Amount per Serving
Calories 474.25 Calories from Fat 149.85
% Daily Value *
Total Fat 16.65g 102.48%
Saturated Fat 4.59g 91.8%
Trans Fat 0.0 %
Cholesterol 237.78mg 317.04%
Sodium 1490.17mg 248.36%
Total Carbohydrate 1.31g 1.75%
Dietary Fiber 0.03 g 0.5%
Sugars 0.12 g %
Protein 79.63g 637.03%
Vitamin A 117.25IU% Vitamin C 0.47mg%
Calcium 38.57mg% Iron 3.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground turkey, beaten egg, large, dry breadcrumbs, chopped flat leaf parsley, fresh ground pepper, medium onion, medium carrots, farfalle pasta