Turkey Meatballs in Wine Sauce

30 mins (prep 30)
18 ingredients
5 servings
This tasty recipe fits your schedule. Serve the herb-seasoned turkey meatballs for dinner tonight. Or for a make-ahead recipe, mix the meatballs up to one month ahead, then tuck them in the freezer until needed.

Categories:  low-fat , dinner , low-calorie , low-calorie-dinners , healthy-cooking , turkey , low-sodium , turkey-meatballs ,
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Serving Size (72.26 g)
Servings 5
Amount per Serving
Calories 46.52 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.02%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 120.12mg 25.02%
Total Carbohydrate 7.24g 12.07%
Dietary Fiber 0.05 g 1.06%
Sugars 0.17 g %
Protein 0.05g 0.47%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 2.87mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
soft bread crumbs, finely chopped onion, fat-free milk, or, dried thyme, ground turkey, nonstick cooking spray, sliced fresh mushrooms, instant chicken bouillon granules, snipped fresh parsley, hot cooked noodles