Turkey Mole

28 mins (prep 10, cooking 18)
14 ingredients
6-8 servings
Fabulous recipe for left over turkey broth, the chocolate and cinnamon and peanut butter make this dish extremely tasty.

Categories:  <-30-mins , north-american , poultry , main-dish , mexican , meat , turkey , one-dish-meal , time-to-make ,
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Serving Size (125.19 g)
Servings 6
Amount per Serving
Calories 523.58 Calories from Fat 349.47
% Daily Value *
Total Fat 38.83g 358.43%
Saturated Fat 13.12g 393.62%
Trans Fat 0.0g %
Cholesterol 77.29mg 154.58%
Sodium 2005.07mg 501.27%
Total Carbohydrate 22.14g 44.28%
Dietary Fiber 4.4 g 105.61%
Sugars 9.59 g %
Protein 27.82g 333.83%
Vitamin A 1105.99IU% Vitamin C 0.65mg%
Calcium 30.98mg% Iron 3.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
turkey broth, medium onion, whole tomatoes