Turkey Patty Melt

food network
45 mins (prep 15, cooking 30)
20 ingredients
4 servings

Categories:  sandwich , main-dish , cheese , turkey , onion ,
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Serving Size (41.31 g)
Servings 4
Amount per Serving
Calories 261.35 Calories from Fat 262.26
% Daily Value *
Total Fat 29.14g 179.31%
Saturated Fat 12.69g 253.85%
Trans Fat 0.74g %
Cholesterol 47.7mg 63.6%
Sodium 271.87mg 45.31%
Total Carbohydrate 0.7g 0.93%
Dietary Fiber 0.06 g 0.97%
Sugars 0.31 g %
Protein 0.5g 4.01%
Vitamin A 557.22IU% Vitamin C 0.34mg%
Calcium 9.24mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground turkey, minced fresh sage, freshly cracked black pepper, , yellow mustard, large, freshly cracked black pepper, dry sherry, finely chopped fresh thyme